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Table 1 Basic characteristics of gastric cancer screening

From: Association between age factors and strategies for promoting participation in gastric and colorectal cancer screenings

 

Average

95%CI

P-value

Total number of municipalities

1639

   

Participation rate (%)

    

 40–49 years

13.18

12.60

13.77

<  0.05

 50–59 years

14.90

14.29

15.50

 

 60–69 years

21.58

20.89

22.26

 

 ≥ 70 years

14.06

13.48

14.64

 

Intervention to promote participation in cancer screening

 Personal invitation letters

0.384

0.360

0.407

<  0.05

 Household invitation letters

0.214

0.194

0.234

 

 Home visits by community nurses

0.059

0.047

0.070

 

 Screenings at medical offices

0.448

0.424

0.473

 

 Free screenings for all age groups

0.081

0.068

0.094

 

Covariate

 ≥ 30,000 of total population in each municipality

0.475

0.450

0.499

 Total number of medical facilities per 1000 individuals aged 40 years and older

1.165

1.133

1.197

Percentage of women (%)

    

 40–49 years

59.59

59.05

60.14

<  0.05

 50–59 years

59.82

59.27

60.38

 

 60–69 years

56.01

55.74

56.28

 

 ≥ 70 years

60.13

59.92

60.34

 
  1. Statistically significant difference based on ANOVA (analysis of variance)